Dr. Armağan Ateşkan has a BSc degree in food engineering from Istanbul Technical University. She has an MA in biology teacher education from Bilkent University, and a PhD in computer education and instructional technologies from Middle East Technical University. Dr Ateskan has been working as an instructor at the Graduate School of Education, Bilkent University, Turkey since 2002. Besides that she worked at a high school in Turkey as a biology teacher and at an international school in Belgium as an educational technologist. She directed several international and national projects related to IBDP, IBMYP and environmental education.